Slow Cooker Mediterranean Lentil Stew

Name: Slow Cooker Mediterranean Lentil Stew
Prep time: 20 min
Cook time: 3 h 10 min
Total time: 3 h 30 min
Cuisine: European, Mediterranean
Ingredients: 5 cups water; 2 ½ cubes vegetable bouillon, or more to taste; 2 cups dry lentils; 5 small carrots, peeled and diced; 2 medium potatoes, peeled and diced; 3 teaspoons ground cumin, or to taste; 1 teaspoon ground coriander; 1 tablespoon olive oil; 1 small onion, diced; 4 cloves garlic, minced; ½ (6 ounce) can tomato paste, or to taste; ½ teaspoon sea salt, or to taste; ½ teaspoon freshly ground black pepper, or to taste; ½ (8 ounce) package fresh spinach, torn

Instructions

Prep:20minCook:3h 10min

This is an excellent slow cooker recipe... Mix ingredients and let cook. Delicious! Spiced with cumin and coriander and flavored with tomato paste, this veggie-filled lentil stew will keep you warm for winter, and all year round! Good with a loaf of fresh-baked rustic bread! Vegetarian and vegan. Serve with a piece of bread for dipping.

Updated at: Tue, 27 Sep 2022 03:22:10 GMT