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kitchenstories.com
By kitchenstories.com

Honey-melon smoothie bowl with coconut granola

Instructions
Prep:15minCook:8min
To make the granola, mix the cashews, coconut flakes, honey, coconut oil, and a pinch of salt together. Place on a lined baking sheet and bake approx. 8 min at 160°C/320°F.
Updated at: Mon, 09 Dec 2024 07:05:48 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low
Glycemic Load
30
High

Nutrition per serving

Calories499 kcal (25%)
Total Fat30.1 g (43%)
Carbs58.4 g (22%)
Sugars46.8 g (52%)
Protein6.1 g (12%)
Sodium283.6 mg (14%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet

Instructions

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Notes

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