One Pot Italian Chicken and Orzo

Name: One Pot Italian Chicken and Orzo
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, Italian
Ingredients: 1 and ½ pounds boneless chicken ((breast, tenders, or thighs)); ½ teaspoon each: dried Italian seasoning, paprika, garlic powder, pepper; 1 and ½ teaspoons salt ((divided)); 4 tablespoons olive oil ((divided)); ¼ cup diced yellow or white onion; 3 minced garlic cloves; 1 cup uncooked orzo pasta; 1/4 cup dry white cooking wine ((you can also sub chicken broth)); (14.5 ounce) can petite diced tomatoes ((undrained)); 1 and ¼ cups water; 1 cup heavy cream; 1/2 cup grated parmesan cheese; 2 cups baby spinach