Low Carb Goulash

Name: Low Carb Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 2 Pounds Ground Beef (80/20); 1 Yellow Onion (large); 4 Cloves Garlic (minced); 1 - 15 Ounce Can of Tomato Sauce (canned); 1 - 14.5 Ounce Can of Diced Tomatoes (canned); 1 1/2 Tablespoons Soy Sauce; 2 Tablespoons Dried Oregano; 2 Teaspoons Dried Basil; 2 Dried Bay Leaves; 1 Tablespoon Kosher Salt; 1/2 Teaspoon Black Pepper; 10 Ounces Cabbage (shredded); 1 Cup Sharp Cheddar Cheese (shredded, (optional, use for the topping))

Instructions

Prep:15minCook:30min

Sprinkle the low carb goulash with cheese, and pair it with some slices of low carb bread for a perfect, cool weather meal that will make you breathe in a big, happy sigh.

Updated at: Mon, 08 Nov 2021 20:58:40 GMT