Skillet Ricotta Pasta with Roasted Broccoli

Fantastic! Served with chicken sausage and roasted tomatoes, cauliflower, and broccoli.

Used Farfalle (bowtie) pasta instead. I would suggest adding the pasta water little bit at a time so the ricotta isn’t too thin. Roasted brocolli in a cast iron skillet instead of a baking sheet. It all turned out really good.

Use more salt than you think you need. It was a good jumping off point, but a little bland.