Butter Lamb Curry

Name: Butter Lamb Curry
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: Indian
Ingredients: 500 g Lamb (Boneless); 2 tbsp Butter; 2 Onions (Finely chopped); 3 cloves Garlic (Minced); 1- inch Ginger (Minced); 2 tsp Garam Masala; 1 tsp Cumin Powder; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 1/2 tsp Chilli Powder (Adjust to taste); 200 g Tomato Puree; 200 ml Double Cream; Salt (To taste); Coriander (For garnish)

Instructions

Prep:10minCook:50min

Discover the joy of homemade butter lamb curry—a symphony of rich flavours and tender meat. Whether you're a newbie in the kitchen or a seasoned pro, this dish has something for everyone.

Updated at: Wed, 11 Dec 2024 09:20:32 GMT