Bubble Tea

Name: Bubble Tea
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Chinese
Ingredients: 300 ml water; 10 g black tea or oolong tea ((I used 2 tea bags, each contained 5g black tea leaves)); 200 ml freeze distilled milk; Sweetener of your choice ((Cane sugar, brown sugar, Sweet'N Low, honey, brown sugar syrup ... )); 150 g Ice cubes

Instructions

Prep:5minCook:10min

Follow this easy recipe to make authentic and creamy iced bubble tea at home. Paired with all kinds of different bubble tea toppings: brown sugar bobas, grass jelly, mini mochi balls, red beans, lychee jelly ... Iced bubble tea is the best drink for a hot summer.

Updated at: Mon, 09 Dec 2024 07:05:06 GMT