Chicken Kathi rolls

Name: Chicken Kathi rolls
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 1 lb chicken breasts (cut into bite sized strips); 2 tablespoons oil; 1 small red pepper ( thinly sliced); 1 small green pepper (thinly sliced); 1 medium red onion (thinly sliced); ½ teaspoon kosher salt; 2 tablespoons plain yogurt; 1 teaspoon ginger grated; 1 teaspoon garlic pressed; 1 to 2 teaspoons Kashmiri red chili powder; 1 teaspoons garam masala; ¼ teaspoon ground turmeric; 1 tablespoon dried fenugreek leaves (Kasoori methi); 1 teaspoon kosher salt; 1 tablespoon fresh lemon juice; 8 Kawan parathas (cook per package instructions); ½ cup Cilantro Mint Chutney (); 1 medium red onion (thinly sliced ); ½ cup cilantro (chopped)

Instructions

Prep:10minCook:20min

Succulent pieces of spicy chicken cooked with freshly chopped onions and peppers, drizzled with a tangy cilantro mint chutney, and rolled in soft flaky parathas

Updated at: Sun, 08 Dec 2024 21:35:03 GMT