Kohlrabi Stew

Name: Kohlrabi Stew
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 large kohlrabi (peeled and cut into cubes); 1 tablespoon avocado or olive oil; 1 medium onion (chopped); 3 cloves garlic (chopped); 2 green onions (chopped); 2 stalks celery (chopped); 1/2 medium red bell pepper (chopped); 1 medium carrot (peeled and chopped); 1 medium zucchini (chopped); Handful of chopped fresh herbs ((basil, oregano, thyme, rosemary) chopped); 1-2 vegan bouillon cubes plus 4 cups water (or 4 cups vegetable broth); 2 teaspoons onion powder; 2 teaspoons garlic powder; 1 teaspoon Italian seasoning; 1 tablespoon cornstarch; 2 tablespoons water

Instructions

Prep:15minCook:15min

Leave out the potatoes, come to the kohlrabis and make this simple, delectable comfort Kohlrabi Stew that is a great hit… It’s a delicious and perfect pair for boiled rice or fresh bread.

Updated at: Fri, 13 Dec 2024 22:04:11 GMT