By charlotteslivelykitchen.com
Honey Roasted Carrots and Parsnips
Instructions
Prep:10minCook:40min
Honey roasted carrots and parsnips with rosemary and thyme – easy to prepare and delicious to eat. The perfect accompaniment to your roast dinner.
Updated at: Sun, 08 Dec 2024 20:37:33 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories108.2 kcal (5%)
Total Fat2.8 g (4%)
Carbs20.7 g (8%)
Sugars8.5 g (9%)
Protein1.4 g (3%)
Sodium102.8 mg (5%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on charlotteslivelykitchen.com
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