One-Pot Cajun Chicken Pasta

Name: One-Pot Cajun Chicken Pasta
Cook time: 30 min
Total time: 30 min
Cuisine: Cajun And Creole, American
Ingredients: 2 tablespoons olive oil; 1 pound boneless, skinless chicken thighs (about 4), cut into 1-inch pieces; 2 1/2 teaspoons Cajun seasoning; 2 medium green bell peppers, stemmed, seeded and cut into 1/4-inch strips; 1 small yellow onion, thinly sliced; 2 cloves garlic, chopped; 12 ounces smooth penne (see Cook's Note); 4 cups low-sodium chicken broth; One 14.5-ounce can diced tomatoes; 6 ounces cream cheese, cubed, at room temperature; Kosher salt; 4 scallions, sliced, for serving

Instructions

Cook:30min

You can have this creamy and comforting pasta with chicken on the table in just 30 minutes and best of all, it all cooks in one pot -- you won't even need to boil water first! It's packed with tender chicken thighs, bell peppers, and onions, and finished off with a creamy tomato sauce.

Updated at: Tue, 16 Nov 2021 16:44:19 GMT