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Beef Chimichanga Recipe

By goodcheapeats.com

Beef Chimichanga Recipe

Prep:10minCook:15min

Chimichangas are crispy burritos that are easy to make at home! While frying is traditional, you can also crisp them on the griddle or bake them in the oven. These are loaded with beef and beans.

Updated at: Mon, 09 Dec 2024 07:06:57 GMT

Nutrition balance score

Good

Glycemic Index

37

Low

Glycemic Load

14

Moderate

Nutrition per serving

Calories384.3 kcal (19%)

Total Fat17.7 g (25%)

Carbs36.9 g (14%)

Sugars3.5 g (4%)

Protein19.1 g (38%)

Sodium710.7 mg (36%)

Fiber5.5 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 lbground beef

2 Tbsptaco seasoning mix

12flour tortillas

2 x 15 ouncecans pinto beans

8 ozcheddar cheese

for chimichangas, such as : shredded lettuce , salsa , enchilada sauce , guacamole , sour cream

Instructions

View on goodcheapeats.com

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Notes

2 liked

0 disliked

Crispy

Delicious

Easy

Go-to

Kid-friendly

Leilani Jonas· 2 years ago

Family loved it. Not terribly different than the other Mexican dishes I e made over the years but frying the tortilla after filling it gives it a wonderfully pleasing crunch and a good enchilada sauce recipe is a must. I found another recipe for that but it was weak so I modified it heavily to include some gorgeous cinnamon and chocolate notes.

Family loved it. Not terribly different than the other Mexican dishes I e made over the years but frying the tortilla after filling it gives it a wonderfully pleasing crunch and a good enchilada sauce recipe is a must. I found another recipe for that but it was weak so I modified it heavily to include some gorgeous cinnamon and chocolate notes.

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