Badam Katli (with Almond Flour)

Name: Badam Katli (with Almond Flour)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Indian
Ingredients: 1/2 cup Sugar; 1/4 cup Water; 1 teaspoon Rose Water; 1/4 teaspoon Cardamom powder (Elaichi); 1 pinch Saffron (Kesar); 1 cup Almond Flour; 1 teaspoon Ghee; Edible Silver Leaves (optional )

Instructions

Prep:5minCook:5min

This festive season, try something new - Badam Katli made with almond flour made in just 20 minutes! A delightful Indian sweet, this Badam Barfi is a wonderful unison of a soft fudge-like texture and luxurious flavors.

Updated at: Mon, 09 Dec 2024 09:03:10 GMT