Easy Keto Pumpkin Quick Bread - Gluten Free

Name: Easy Keto Pumpkin Quick Bread - Gluten Free
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 3/4 cup butter, melted; 4 large eggs; 1/3 cup unsweetened almond milk; 1 cup canned pumpkin; 1/4 tsp maple extract; 2 cups blanched super fine almond flour (IBIH recommends); 1/2 cup coconut flour (IBIH recommends); 4 tsp baking powder; 1/2 cup erythritol sweetener (IBIH recommends); pinch of salt; 1 tsp ground cinnamon; 1/4 tsp ground nutmeg; 1/4 tsp ground allspice; 1/4 cup chopped walnuts (omit if nut allergy)

Instructions

Prep:10minCook:1h 15min

This delicious keto pumpkin quick bread is fantastic with salted butter, ice cream, or even makes great french toast! Gluten Free, low carb, Atkins, Paleo.

Updated at: Tue, 31 Aug 2021 23:48:29 GMT