One-Pot Spinach Beef Soup

Name: One-Pot Spinach Beef Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 pound ground beef; 3 garlic cloves, minced; 2 cartons (32 ounces each) reduced-sodium beef broth; 2 cans (14-1/2 ounces each) diced tomatoes with green pepper, celery and onion, undrained; 1 teaspoon dried basil; 1/2 teaspoon pepper; 1/2 teaspoon dried oregano; 1/4 teaspoon salt; 3 cups uncooked bow tie pasta; 4 cups fresh spinach, coarsely chopped; Grated Parmesan cheese

Instructions

Prep:10minCook:20min

My idea of a winning weeknight meal is this beefy soup simmering in one big pot. Grate some Parmesan and pass the saltines. —Julie Davis, Jacksonville, Florida

Updated at: Wed, 11 Dec 2024 09:20:03 GMT