Blackberry Brie Bites

Updated at: Mon, 09 Dec 2024 07:02:45 GMT

Step 1

Preheat your oven to 400°.

Step 2

Follow the puff pastry directions for defrosting.

Step 3

Cut your puff pastry into little squares (larger than the brie bite circumference). There should be about 1/4" puff pastry bordering the brie once the brie is placed in the center of the square.

Step 4

Score the top of each mini brie round making an "x" on top. This will allow the brie to get extra melty while baking. Place each brie round on a pastry square.

Step 5

Add 1 blackberry to the center of each brie round on top of the puff pastry.

Step 6

Roughy crimp the edges of the puff pastry surrounding the brie. The pastry square will now be a circle.

Step 7

Beat your egg with water.

Step 8

Brush the edges of the puff pastry with the egg wash.

Step 9

Drizzle each brie pastry bite with 1 tsp honey.

Step 10

Bake for 15-20 minutes until pastry is golden brown.

Step 11

Drizzle some additional honey on top of the baked brie bites and garnish with rosemary if desired.

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