By vanlifeeats.com
Curried Tofu Noodles
Instructions
Prep:5minCook:10min
This little bowl just bursts with coconut curry flavours. It's quick and easy to make and use your favourite stir-fry veggies or whatever veggies you have leftover in the fridge. Our version here is protein packed and makes two medium bowls.
Updated at: Wed, 07 Apr 2021 11:15:07 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
33
High
Nutrition per serving
Calories1094.2 kcal (55%)
Total Fat72.4 g (103%)
Carbs77.8 g (30%)
Sugars9 g (10%)
Protein41.1 g (82%)
Sodium1096.2 mg (55%)
Fiber10.2 g (36%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2spring onion
thinly sliced
1 cupbroccoli florets
small
1 cupcarrots
thinly sliced
½ cupsoya beans
2garlic cloves
thinly sliced
2 Tbspavocado oil
or vegetable oil
1 tspmedium curry powder
1 tspground ginger
½ tspturmeric
1can of coconut milk
2 wedgeslime
100gvermicelli rice noodles
200gfirm tofu
soy sauce
to taste
cashew nuts
to taste
Instructions
View on vanlifeeats.com
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