Lavender Pound Cake with Strawberry Glaze

Name: Lavender Pound Cake with Strawberry Glaze
Cuisine: British, European
Ingredients: 1½ cups flour; ⅛ tsp baking powder; pinch salt; ½ cup unsalted butter, at room temperature; 1¼ cups sugar; 3 eggs; ½ tsp lavender paste ((see note)); ½ cup kefir (or buttermilk) ((I used 1% kefir)); 2 cups powdered sugar; ½ cup freeze-dried strawberries ((see note)); 6 Tbsp whole milk; ½ tsp vanilla bean paste ((see note)); lavender, dried or fresh; fresh strawberries

Instructions

This Strawberry Lavender Pound Cake is so tender thanks to kefir (or buttermilk!), delicately flavored with lavender, and topped with strawberry-vanilla bean glaze! Pound cake perfection!

Updated at: Sun, 08 Dec 2024 21:18:40 GMT