By Ms Shi & Mr He
Warabi Mochi
Instructions
Prep:5minCook:10min
This chewy, soft, sweet, and jiggly warabi mochi could be the easiest Japanese mochi you can make at home. You will only need 3 ingredients to make the mochi cake: water, sugar, and warabi starch. Paired with our homemade brown sugar syrup and the classic roasted soybean powder, this 15-minute dessert can take your taste buds on a quick trip to Japan.
Updated at: Mon, 09 Dec 2024 06:50:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories168.6 kcal (8%)
Total Fat1.4 g (2%)
Carbs37.9 g (15%)
Sugars21.1 g (23%)
Protein2.3 g (5%)
Sodium4.3 mg (0%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Ms Shi & Mr He
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