Vegan Fried Eggs

Name: Vegan Fried Eggs
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: World Cuisine
Ingredients: ½ cup soft or medium tofu; 1 tbsp potato starch; ½ tsp black salt; 1 tbsp Vegg Yolk powder; ¼ cup of water; 1 large handful of basil; 2 garlic cloves, crushed; ⅓ cup pine nuts, walnuts, or almonds; ¼ cup Nutritional yeast; ¼ cup vegan parmesan (optional); ½ cup olive oil; salt to taste; 2 piecessourdough bread; ¼ cup mashed avocado or vegan chevre or feta; red pepper flakes to taste; sea salt and black pepper to taste; vegan honey or agave, to taste

Instructions

Prep:15minCook:5min

I'm going to show you how to make vegan fried eggs in just 20 minutes! Using simple vegan ingredients, you can have a fried egg white dripping with yolk.

Updated at: Fri, 13 Dec 2024 09:07:16 GMT