Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories344.4 kcal (17%)
Total Fat19.5 g (28%)
Carbs42.9 g (16%)
Sugars38.7 g (43%)
Protein3.9 g (8%)
Sodium58.5 mg (3%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
30 servings
Instructions
View on cakescottage.com
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