Thai Curried Pumpkin Soup

Name: Thai Curried Pumpkin Soup
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Thai, Asian
Ingredients: 1 tablespoon olive oil; 1 small white onion, peeled and diced; 3 cloves garlic, minced; 2 tablespoons red curry paste; 4 cups vegetable stock; 1 cup coconut milk; 2 (15-ounce) cans pumpkin purée; 1 teaspoon ground cumin; 1 teaspoon ground ginger; 1/2 teaspoon sea salt; optional toppings: chopped fresh cilantro, pepitas, sliced red onions, and/or sliced Thai bird chiles

Instructions

Prep:5minCook:15min

This Thai Curried Pumpkin Soup recipe only takes about 20 minutes to make, it's naturally vegan and gluten-free, and it is full of the best warm and cozy curry flavors. See notes above for possible ingredient variations.

Updated at: Fri, 06 Dec 2024 09:29:43 GMT