Copycat Puff Pastry Sausage Bean and Cheese Melts

Name: Copycat Puff Pastry Sausage Bean and Cheese Melts
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: British
Ingredients: 6 Chipolata Sausages (approx. 190g); 1 tsp Olive Oil; 1 small Onion; 320 g Ready Rolled Puff Pastry; 415 g Canned Baked Beans; 50 g Cheddar Cheese; 1 medium Egg

Instructions

Prep:20minCook:40min

A classic British Bakery Treat. These Sausage Bean and Cheese Melts are so easy to make, money saving and can be frozen before baking for whenever you have a craving for a Puff pastry snack.

Updated at: Mon, 09 Dec 2024 04:51:16 GMT