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Microwave-Steamed Eggs
55%
4
cooking.nytimes.com
By cooking.nytimes.com

Microwave-Steamed Eggs

Instructions
Cook:10min
Updated at: Wed, 11 Dec 2024 09:12:18 GMT

Nutrition balance score

Good
Glycemic Index
45
Low
Glycemic Load
1
Low

Nutrition per serving

Calories561.2 kcal (28%)
Total Fat4.8 g (7%)
Carbs2.7 g (1%)
Sugars2.2 g (2%)
Protein102.6 g (205%)
Sodium720.2 mg (36%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on cooking.nytimes.com
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