Zesty Gardein Vegetarian Meatball Sub With Melted Provolone, Sautéed Peppers, and Italian Slaw

Name: Zesty Gardein Vegetarian Meatball Sub With Melted Provolone, Sautéed Peppers, and Italian Slaw
Cook time: 35 min
Total time: 35 min
Cuisine: European
Ingredients: 1 Green Bell Pepper; 1 Yellow Onion; 1 Garlic Cloves; Info 2 Mini Baguette; Info 10 Gardein Meatless Meatballs; 6 fl. oz. Marinara Sauce; 6 oz. Slaw Mix; 1 fl. oz. Balsamic Vinegar; 1 tsp. Dried Oregano; Info 3 oz. Provolone Cheese Slices

Instructions

Cook:35min

Not a meat eater or looking to enjoy the same sandwich satisfaction without the cholesterol? Our vegetarian meatball sub starts with Gardein's so-good-it'll-fool-you veggie meatballs, slathered in marinara and topped with the requisite accompaniments of sautéed onions, peppers, and plenty of creamy Provolone cheese. Nestled into a crusty baguette and paired with an Italian-inspired balsamic slaw, this is a dish that will delight everyone around the table.

Updated at: Tue, 12 Apr 2022 00:21:48 GMT