Rose cookie recipe (Rosewater cookies)

Name: Rose cookie recipe (Rosewater cookies)
Cook time: 1 h
Total time: 1 h
Cuisine: American
Ingredients: 140 g (1 cup) Coconut flour; 140 g ( 1 cup) All-purpose flour; 1 teaspoon baking powder; 150 g (2/3 cup) butter; 105 g ( 1/2 cup ) Raw Sugar; 2 tablespoons rose syrup; 9 g (1 teaspoon) dried rose petals; ½ cup (113 g) rose glaze; 2 cups powdered sugar; 2-3 tablespoons water (luke-warm); 1 teaspoon rose extract (optional); 1 teaspoon dried rose petals (optional)

Instructions

Cook:1h

This rose cookie recipe feature rosewater, rose syrup, and dried rose petals for a delicate rose flavor in each cookie bite. In combination with a perfectly crunchy coconut dough and rose water glaze, these rose cookies have melted in a mouth effect with a rosewater color.

Updated at: Wed, 11 Dec 2024 08:54:13 GMT