By atastykitchen.com
Indian goat curry
Instructions
Prep:30minCook:4h 30min
Delight your taste buds with this aromatic Indian goat curry recipe. Follow to easy step by step guide for perfectly cooked goat meat.
Updated at: Fri, 21 Jun 2024 04:49:55 GMT
Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
8
Low
Nutrition per serving
Calories630.4 kcal (32%)
Total Fat32.8 g (47%)
Carbs27.6 g (11%)
Sugars7.4 g (8%)
Protein58.6 g (117%)
Sodium499.1 mg (25%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1kggoat meat
Diced
100mlCanola oil
2black cardamom pods
1cinnamon stick
2star anise
1 tspblack mustard seeds
8curry leaves
1 tspfennel seeds
1 tspcoriander seeds
1 tspcumin seeds
1 tspfenugreek seeds
10 Clovesgarlic
peeled
1ginger
Thumb size piece, peeled
1onion
2Green chillies
cut in half
2 tspground cumin
2 tspground coriander
2 tspkashmiri chilli powder
3 tspGaram masala powder
1 tspturmeric powder
2Tomatoes
blended to a puree
½ cupunsweetened yogurt
Natural
water
to cover
2 BunchFresh coriander
1 bunchmint leaves
small
½ cupunsweetened yogurt
Natural
0.5lemon juice only
1clove garlic
salt
to taste
Instructions
View on atastykitchen.com
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Notes
1 liked
0 disliked
Delicious
Go-to
Makes leftovers
One-dish
Spicy