JERK CHICKEN

Name: JERK CHICKEN
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Latin American, Caribbean, American
Ingredients: 1 each medium onion — coarsely chopped; 3 each medium scallion — coarsely chopped; 2 each each scotch bonnet chiles — coarsely chopped; 2 cloves garlic — chopped; 1 tablespoon five-spice powder; 1 tablespoon allspice berries — ground; 1 tablespoon black pepper — ground; 1 teaspoon thyme — crumbled; 1 teaspoon ground nutmeg; 1 teaspoon salt; ½ cup soy sauce; 1 tablespoon vegetable oil; 3 ½ pounds chicken (whole — quartered)

Instructions

Prep:15minCook:45min

Indulge in the bold and spicy flavors of authentic Jamaican Jerk Chicken. This recipe combines a tantalizing blend of herbs and spices to create a mouthwatering marinade that infuses the chicken with a smoky and aromatic taste. Grilled or roasted to perfection, this dish is a celebration of Jamaican culinary heritage that will transport your taste buds to the Caribbean.

Updated at: Mon, 09 Dec 2024 06:36:45 GMT