Korean Spicy Chewy Noodles

Updated at: Thu, 17 Aug 2023 04:00:38 GMT

Step 1

1. Thinly slice the cabbage. Soak it in cold water for 5 to 10 minutes and drain.

Step 2

2. Cut the carrot into thin matchsticks. Roughly chop the lettuce into bite-sized pieces.

Step 3

3. In a small container, mix together Korean chili paste, soy sauce, sugar, vinegar, Korean chili pepper flakes, sesame oil, Korean beef stock powder, and Sprite.

Step 4

4. Cook your noodles to aldante. Depending on the brand, the cooking time can be slightly different, so make sure to follow the package instructions. Give it a quick rinse and let sit in cold (or ice) water for a few minutes.

Step 5

5. Divide the noodles into serving bowls. Top it off with the cabbage, carrot, lettuce, and egg. Depending on how spicy you want it, add 3 to 5 tablespoons of the sauce to each bowl. Sprinkle on sesame seeds. Enjoy with dumplings~!

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