Kale Quinoa Salad with White Beans

Name: Kale Quinoa Salad with White Beans
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Middle Eastern
Ingredients: 2/3 cup dry quinoa; 1 bunch kale, thinly sliced; 2 tablespoons olive oil plus drizzle for kale; Salt to taste; 1 (15-ounce) can butter beans or chickpeas, drained, and rinsed; 1 large shallot, thinly sliced; 3 garlic cloves, coarsely chopped; 2/3 cup walnuts, roughly chopped; 2 tablespoons red wine vinegar; 2 teaspoons maple syrup; Black pepper to taste; 1/3 cup tahini; 1 ½ lemons, juice; ½ lemon, zest; 1 tablespoon maple syrup, or to taste

Instructions

Prep:10minCook:15min

Kale Quinoa Salad with White Bean croutons is packed with plant-based protein. Vegan & easy to make. Served with a delicious creamy tahini dressing. Gluten-free.

Updated at: Thu, 17 Aug 2023 08:46:25 GMT