By David Todd
Wheaten bread
5 steps
Prep:10minCook:40min
This recipe makes two 1lb loaves.
Updated at: Thu, 17 Aug 2023 02:49:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Nutrition per serving
Calories2496.4 kcal (125%)
Total Fat58.2 g (83%)
Carbs458.4 g (176%)
Sugars118.2 g (131%)
Protein51.4 g (103%)
Sodium6786 mg (339%)
Fiber41.7 g (149%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix the flours together and rub in the margarine.
Step 2
Add all other dry ingredients and stir to mix well.
Step 3
Add the egg and buttermilk to make a stiff dough.
Step 4
Divide mixture into two lined 1 lb loaf tins.
Step 5
Bake in a preheated oven at 170c for 30 to 40 minutes.
Notes
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