Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Nutrition per serving
Calories529.6 kcal (26%)
Total Fat19.9 g (28%)
Carbs73.4 g (28%)
Sugars55.3 g (61%)
Protein16.1 g (32%)
Sodium305.7 mg (15%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Add all ingredients to a blender, then blend until smooth.
Step 2
Serve immediately.
Notes
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