Bread Pudding

Updated at: Wed, 16 Aug 2023 22:00:15 GMT

Step 1

Set oven to 375 degrees.

Step 2

Tear bread and place in a large bowl.

Step 3

Add the milk and let soak for 5 minutes.

Step 4

In a separate bowl add the eggs, sugar, butter, nutmeg, cinnamon, and vanilla. Set aside.

Step 5

Place the soaked bread in a blender and mix until the consistency of thick oatmeal. It should be smooth.

Step 6

Pour the mixture back into the bowl and add the egg mixture. Blend.

Step 7

Add the heavy cream and blend.

Step 8

Butter a pie pan thoroughly and add mix to the pie pan.

Step 9

Bake for 45 minutes to an hour.

Step 10

Allow pie to cool to set.

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