Bacon Wrapped Jalapeno Poppers
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Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
1
Low
Nutrition per serving
Calories499 kcal (25%)
Total Fat43.5 g (62%)
Carbs4.5 g (2%)
Sugars2.2 g (2%)
Protein22.8 g (46%)
Sodium1089.4 mg (54%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. Preheat oven to 350 2. Mix room temp. cheeses in ziploc bag to be used as piping bag for peppers
Step 2
3. Cut jalapenos in half lengthwise, removing seeds. Fill with cheese
Step 3
4. Wrap peppers with bacon, secure with toothpick
Step 4
5. Bake 20m or until bacon is done
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