By STEPH De Sousa
Easy Air FryerChicken Satay
2 steps
Prep:10minCook:20min
Hey Foodies! π₯
Have you ever wished for an easy way to bring the rich, mouth-watering flavors of a Thai street market right into your kitchen? Today, I'll share a recipe that's so simple yet tantalizingly tasty you won't believe it's homemade: My Easy Air Fryer Satay Chicken! ππ’πΆοΈ
Updated at: Thu, 17 Aug 2023 03:54:20 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories1126.7 kcal (56%)
Total Fat87.3 g (125%)
Carbs43.1 g (17%)
Sugars27.8 g (31%)
Protein44.8 g (90%)
Sodium2299.7 mg (115%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Sauce
Step 1
Combine all the ingredients except for soy and sugar, then give your microwave a 5-minute whirl! After that, whisk in the soy sauce and sugar, and let it spin for another 2 minutes. Then, get ready to whisk and taste this rich, velvety delight! π―π
Chicken
Step 2
Blend everything together until the chicken is fully coated, then pop these babies in the air fryer for 20 minutes at 220C, giving them a little flip halfway. The grand finale? Smother them in your homemade satay sauce! π₯π€€
Notes
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