Slice Potatoes And Put Them In A Muffin Pan. The Result Will Be

Name: Slice Potatoes And Put Them In A Muffin Pan. The Result Will Be
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 3 teaspoons butter; 2 teaspoons Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon parsley; salt; freshly ground black peppeer; 8-10 gold potatoes, cut into 1/16 inch slices

5 steps

Prep:10minCook:1h

Updated at: Wed, 16 Aug 2023 20:31:14 GMT

Nutrition balance score

Great

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories179 kcal (9%)

Total Fat2.2 g (3%)

Carbs36.7 g (14%)

Sugars2.7 g (3%)

Protein4.2 g (8%)

Sodium173.2 mg (9%)

Fiber5.6 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

3 teaspoonsbutter

2 teaspoonsparmesan cheese

1 teaspoongarlic powder

1 teaspoonparsley

cut into 1/16 inch slices

Instructions

Step 1

First, preheat your oven to 425°F. Then, melt butter and use it to butter your muffin tin.

Step 2

Next, cut your gold potatoes into thin slices. When finished, place them in a large mixing bowl. Then, add melted butter, Parmesan cheese, and spices. Toss the mixture so that the potatoes are coated evenly.

Step 3

Now, layer the potatoes into stacks and place them into each individual muffin cup in the muffin tin. Sprinkle salt and pepper on top.

Step 4

Place the muffin tin in the oven and bake for 55-60 minutes, or until the edges are golden brown and the center is tender.

Step 5

Once done, take them out of the oven and let them cool for about 5 minutes. Garnish the finished potato stack with Parmesan cheese, thyme, or rosemary. And enjoy!