Nigerian egg roll

Name: Nigerian egg roll
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: African
Ingredients: * 6 eggs; * 2 ½ cup flour (265g); * 2 teaspoon baking powder (9.6g); * 3 tablespoon sugar (36g); * 1 teaspoon salt (5g); * 1 teaspoon nutmeg; * 1 medium egg; * ¼ cup powdered milk (30g); * 1/2 cup water or milk (118ml); * 2 tablespoons butter (30g); * Oil for frying