By Stephaniekimchi
3-ingredient lemon ice cream 🍋✨
10 steps
Prep:10minCook:10min
Only with 3 ingredients, you can make refrshing lemon ice cream. You don’t even need ice cream maker! 😎
Updated at: Thu, 17 Aug 2023 06:02:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
5
Low
Nutrition per serving
Calories114.2 kcal (6%)
Total Fat3.4 g (5%)
Carbs18.4 g (7%)
Sugars14.9 g (17%)
Protein3.9 g (8%)
Sodium47.2 mg (2%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Today’s ingrdients are so simple :)
Step 2
Freeze yogurt in the ice tray.
yogurt300gStep 3
Rinse lemon with baking soda. (The whole lemon will be used in this recipe so make sure it’s clean!)
lemons3 Step 4
Cut the top and this will be the lid later!
Step 5
Scoop out the inside part.
Step 6
Cut the bottom just little, so it can stand. (Flip over and cover the bottom just like I did in the picture.)
Step 7
Blend yogurt cubes, lemon juice, and agave syrup.
agave syrup2 TStep 8
Fill up the lemon cup.
Step 9
Freeze and serve.
Step 10
Enjoy ໒꒰ྀི ˶• ༝ •˶ ꒱ྀི১₊˚⊹♡
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