Nutrition balance score
Good
Glycemic Index
19
Low
Glycemic Load
2
Low
Nutrition per serving
Calories338.7 kcal (17%)
Total Fat24.7 g (35%)
Carbs9.5 g (4%)
Sugars4.8 g (5%)
Protein21.3 g (43%)
Sodium655.8 mg (33%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
View on cookingkatielady.com
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Notes
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