Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories518.8 kcal (26%)
Total Fat17.2 g (25%)
Carbs84.1 g (32%)
Sugars75.9 g (84%)
Protein10.5 g (21%)
Sodium197.5 mg (10%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Brew espresso over white chocolate sauce, stir to combine and set aside.
Step 2
In a glass with ice, combine milk and peppermint syrup. Add espresso mixture and stir.
Step 3
Top with whipped cream and crushed peppermint candy. Enjoy!
Notes
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