By STEPH De Sousa
Yoghurt Custard Toast
6 steps
Prep:5minCook:10min
Hey foodies! π½οΈ Get ready for a breakfast game changer! Today I'm sharing my new favorite: Yoghurt Custard Toast! ππ―π₯ This unique twist on classic toast is not only mouth-wateringly delicious, but it's so easy to make and will surely brighten up your mornings!
Updated at: Thu, 17 Aug 2023 07:00:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories367.8 kcal (18%)
Total Fat10.9 g (16%)
Carbs51.9 g (20%)
Sugars26.6 g (30%)
Protein16.2 g (32%)
Sodium403.5 mg (20%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
1. Whisk together the egg, yoghurt, vanilla, and honey till you get a sweet, creamy mixture. π₯
Step 2
2. Now for the fun part! Use a glass or the back of a spoon to make a well in the middle of your bread slices.
Step 3
3. Got an air fryer? Great! Place your bread into it and pour your dreamy custard into the well. π³
Step 4
4. Now for the berries! π Top your custard filled toast with a bunch of your favorite berries!
Step 5
5. Air fry at 170C for 10 minutes β²οΈ
Step 6
And voila! You've got yourself a serving of yummy Yoghurt Custard Toast! I promise it'll be love at first bite! π₯°π
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