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Honey BBQ baby back Ribs

10 steps
Prep:10minCook:5h 40min
These ribs are lip smacking delicious, even with the rib seasoning & the BBQ sauce that i made. The sauce is not only for ribs, its perfect for wings, grilled chicken, bone-in-chicken, beef or pork brisket, pulled pork, & pulled chicken. It can also be used as a dipping sauce too. Its very smokey too!
Updated at: Thu, 17 Aug 2023 06:04:37 GMT

Nutrition balance score

Unbalanced
Glycemic Index
71
High
Glycemic Load
61
High

Nutrition per serving

Calories500 kcal (25%)
Total Fat10.1 g (14%)
Carbs85.4 g (33%)
Sugars77.6 g (86%)
Protein18.2 g (36%)
Sodium1216.3 mg (61%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
seasonings-
Step 2
Get a small bowl & mix all of your dry ingredients together.
Step 3
Sauce-
Step 4
Mix both wet & dry ingredients in a bowl, then put it in microwave for 3 minutes.
Step 5
Prepping & cooking-
Step 6
Peel the membrane off the ribs & rub the seasoning on both sides
Step 7
use an aluminum foil to wrap over the ribs & cut few holes both top & bottom.
Step 8
Set your oven on 250 degrees F & place the ribs in the oven & let them cook for 5 hours 30 minutes.
Step 9
Once theyre done, pull the foil off & place them on the grill on low to medium low heat & cook them on both sides cook them for 15 to 20 on each both sides.
Step 10
Lower your heat on warm then brush your bbq sauce on each both sides & let the ribs thicken for about 3-6 minutes. Once they're done, enjoy them!