Ouma oats biscuits
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By Nix Stix
Ouma oats biscuits
7 steps
Prep:15minCook:20min
My Ouma's 'flapjack' recipe.
Updated at: Thu, 17 Aug 2023 05:05:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories316.2 kcal (16%)
Total Fat12.5 g (18%)
Carbs47.7 g (18%)
Sugars21.4 g (24%)
Protein4.8 g (10%)
Sodium71.9 mg (4%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Melt 60ml syrup and 125g butter in a pan.
Step 2
Add 1 tsp bicarbonate soda to melted mix.
Step 3
Mix 1 cup flour, 2 cups oats, 1 cup cofonut, and 1 cup sugar. Add to melted butter mix.
Step 4
Press in oven pan.
Step 5
Bake for 20 min at 150°C.
Step 6
Cut into squares while hot.
Step 7
From Ouma: "Sprinkle with lots of kisses" xxxxxxxx
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