Lasagna

4 steps

Prep:1h 30minCook:45min

Updated at: Fri, 24 Nov 2023 21:34:16 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories822.1 kcal (41%)

Total Fat52.8 g (75%)

Carbs43.7 g (17%)

Sugars13.7 g (15%)

Protein46.5 g (93%)

Sodium1708 mg (85%)

Fiber6 g (21%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 lbslean ground beef

0.5 lbsItalian sausage

mild, casings removed

4 Tbspolive oil

1 cupyellow onions

¾ cupcarrots

2 x 28 oztomato purée

cans

6 Tbspbutter

melted

2 Tbspdried oregano

crumbled

2 Tbspdried basil

crumbled

½ Tbspsalt

1 Tbspfreshly ground pepper

0.5 lbslasagna noodles

cooked

2 cupsricotta cheese

2 Tbspgrated parmesan cheese

1.5 lbsmozzarella cheese

grated

Instructions

Step 1

Brown the beef and sausage in a large skillet, drain and set aside. In the same skillet, heat the oil in a skillet and add the onions, carrots, and garlic, stirring until they are lightly browned; once done, add meat back in to heat up.

olive oil4 Tbsp

yellow onions1 cup

carrots¾ cup

cloves garlic6

lean ground beef1 lbs

Italian sausage0.5 lbs

Step 2

Mix tomatoes and meat mixture in a large saucepan, and simmer 15 Minutes. Mix together spices and melted butter in a small bowl. Add the butter and spices to pot, partially cover to avoid splattering, and simmer 30 minutes.

tomato purée28 oz

butter6 Tbsp

dried oregano2 Tbsp

dried basil2 Tbsp

salt½ Tbsp

freshly ground pepper1 Tbsp

lean ground beef1 lbs

Italian sausage0.5 lbs

yellow onions1 cup

carrots¾ cup

cloves garlic6

Step 3

Assemble the lasagna (best if you assemble a day ahead to enhance the flavors) in the following order: Parmesan Sauce Noodles Ricotta Mozzarella Sauce Noodles Ricotta Mozzarella Noodles Sauce (Drizzle)