Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
1
Low
Nutrition per serving
Calories41.7 kcal (2%)
Total Fat3 g (4%)
Carbs2.4 g (1%)
Sugars1.1 g (1%)
Protein2.2 g (4%)
Sodium169.7 mg (8%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Wash and dice mushrooms. Dice celery and parsley. Coat with olive oil, add salt and pepper to taste. Then add Parmesan to taste. Mix and let marinate in refrigerator.
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