By ksage
Sourdough Crepes
Instructions
Prep:5minCook:15min
These sourdough crepes are super light with crispy edges and a slight tangy flavor from the sourdough discard! You can eat them plain with just a dusting of powdered sugar, or stuffed with your favorite sweet or savory fillings! They're the perfect fun treat for weekend breakfast or brunch!
Updated at: Thu, 17 Aug 2023 11:25:37 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
7
Low
Nutrition per serving
Calories133 kcal (7%)
Total Fat6.2 g (9%)
Carbs13.5 g (5%)
Sugars1.9 g (2%)
Protein4.2 g (8%)
Sodium28.8 mg (1%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
View on barleyandsage.com
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