Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories544.5 kcal (27%)
Total Fat37.2 g (53%)
Carbs48.8 g (19%)
Sugars42.4 g (47%)
Protein5.9 g (12%)
Sodium198.5 mg (10%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
For the Cold Foam
Instructions
Step 1
Brew espresso over caramel sauce and stir.
Step 2
In a cup with ice, combine half and half, kettle corn syrup and espresso mixture, stir and set aside to make cold foam.
Step 3
Froth or whisk heavy cream and caramel sauce until soft peaks form. Pour over iced breve and top with caramel popcorn. Enjoy!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
