By Ally Agonias
Yummy Banana Bread
4 steps
Prep:15minCook:1h
A recipe that tastes almost like Grandma’s!
Updated at: Tue, 19 Sep 2023 18:53:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories266.1 kcal (13%)
Total Fat11.4 g (16%)
Carbs37.5 g (14%)
Sugars16.9 g (19%)
Protein4.3 g (9%)
Sodium135.2 mg (7%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat oven to 350 degrees. Grease loaf pan and set aside.
Step 2
Mash bananas and mix in oil and butter. Then add eggs, vanilla, sugar and Greek yogurt. In a separate bowl whisk together the flour, baking soda, salt, and cinnamon. Add dry ingredients to the banana mixture.
Step 3
Do not overmix. Pour batter into loaf pan and bake for 50-60 minutes.
Step 4
When a knife comes out clean, it is done! Let cool before slicing. Enjoy a slice toasted with butter!
Notes
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Delicious
Kid-friendly
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