Soft chocolate and coconut cookies

Updated at: Fri, 18 Aug 2023 16:23:12 GMT

Step 1

180g plain flour, coconut, baking powder in one bowl, mix. Preheat oven to 180 degree Celsius

Step 2

Brown sugar 100g- add in bowl

Step 3

Two medium packs of low cost chocolate- break this up into small bits and put in bowl

Step 4

150g unsalted butter- soften this first then put in separate cup near warm oven, crack egg and put in butter cup

Step 5

1tbsp oil- use foil or parchment paper on baking tray and brush oil onto its surface

Step 6

Add the warm butter and egg to dry ingredients bowl, use your fingers to blend it all together, tuck into a ball, put tea towel over bowl and place in fridge for 10 min.

Step 7

Take bowl out of fridge and begin breaking apart the large ball into smaller bowls, pat slightly and put onto baking try, I could fit about ten on mine but leave some room in between each.

Step 8

Bake for 8 mins

Step 9

Or until edges are golden brown. Remove from oven, leave to cool, ready to serve..

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