Sloppy spuds
100%
0
Nutrition balance score
Good
Glycemic Index
71
High
Glycemic Load
27
High
Nutrition per serving
Calories307.7 kcal (15%)
Total Fat10.5 g (15%)
Carbs37.6 g (14%)
Sugars9 g (10%)
Protein17.2 g (34%)
Sodium962.2 mg (48%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Peel, clean and cut potatoes into small cubes
Step 2
Put into a bowl. Drizzle with olive oil and add some salt, pepper, garlic powder & paprika to taste
Step 3
Bake potato cubes at 400 for about 20 minutes.
Step 4
Brown burger & onion. Drain.
Step 5
Add spices and sauces. Mix well and simmer until potatoes are done
Step 6
Push sloppy joes out to a ring along outside of the pan. Put potatoes in middle. Mix together.
Step 7
Top with shredded cheddar and put into oven until cheese melts.
Notes
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Delicious
Kid-friendly
Moist
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